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HAPPY HOUR 3 TO 6 DAILY
JOIN US DAILY FOR APPETIZERS, PIZZA, BEER, & WINE SPECIALS
Antipasti & Small Plates
Antipasti & Small Plates
BRUSCHETTA 9.95
Roasted red pepper, garlic, tomatoes, onion, & basil marinated in balsamic vinaigrette. Served with toasted ciabatta.
SPINACH & ARTICHOKE DIP 12.5
A warm blend of spinach, artichoke hearts, cream cheese, and parmesan. Served with garlic toast.
WINGS 9.95
Oven baked wings tossed in your choice of buffalo style or hot garlic parmesan. Served with celery, carrots, & ranch or bleu cheese.
CRUSTINI 9.95
Garlic bread with fresh tomatoes, basil, and mozzarella cheese, and drizzled with olive oil and red wine vinegar. Served warm out of the oven.
Insalata
Insalata
ANTIPASTO 13.95
Generous portions of genoa salami, hard salami, capicola ham, smoked ham, & provolone cheese, artichoke hearts, grape tomatoes, on a bed of mixed greens. Served with balsamic vinaigrette.
INSALATA NAPOLI 16.95
Crisp romaine, chicken breast, salami, kalamata olives, shredded carrots, artichoke hearts, gorgonzola, tomatoes, and crispy bacon. Served with balsamic vinaigrette.
GREEK SALAD 18.95
Tomatoes, cucumbers, red onion, bell peppers, black olives, avocado, and feta cheese tossed in our house made Greek dressing.
Sandwiches
ALL SANDWICHES ARE SERVED WITH A CHOICE OF PASTA SALAD, SIDE SALAD, OR KETTLE CHIPS.
Sandwiches
ITALIAN HOAGIE (Get it Melted or Cold) 15.95
Genoa & hard salamis with capicola, & smoked hams, provolone, lettuce, tomatoes, & onions with hot, sweet, or mixed peppers. With a drizzle of olive oil and red wine vinegar.
ITALIAN CIABATTA (Get it Melted or Cold) 13.50
A classic Italian sandwich stacked with smoked ham, genoa & hard salamis with roasted red peppers, fresh mozzarella, basil pesto, and mixed greens.
WHITE GRILLED CHEESE 13.95
Bel Paese cheese, ricotta, bacon, fresh spinach, basil, red pepper flakes, and olive oil on focaccia.
PASTRAMI 13.95
Pastrami, provolone, red onion, lettuce, tomato, with mustard mayo mix served on rye bread.
PORCHETTA 13.95
Pork seasoned with rosemary, fennel, and garlic. House-made chile Verde with grape tomatoes on a ciabatta.
MEATBALL PARMESAN HOAGIE 16.95
Brick Oven baked hoagie with meatballs topped with marinara and mozzarella.
Land & Sea
COMES WITH GARLIC BREAD & A SIDE SALAD.
Land & Sea
CHICKEN PICATTA 22.95
Lightly breaded chicken breast, angel hair pasta, lemon capri sauce with capers. Served with broccoli.
CHICKEN CACCIATORE 22.95
Chicken thighs, garlic, green bell peppers, onions, mushrooms, carrots, black olives, swimming in a rustic tomato and red wine cacciatore sauce. Served with butterfly pasta and steamed broccoli.
Pastas
COMES WITH GARLIC BREAD & A SIDE SALAD.
Pastas
SPAGHETTI WITH MEATBALLS 15.95
House-made meatballs, spaghetti with marinara sauce. Sub Italian Sausage 4
FETTUCINE CHICKEN ALFREDO 15.95
Chicken, Fettucine, with Creamy Alfredo sauce. Sub shrimp 3.5
TORTELLINI GENOVESE 19.95
Three cheese tortellini, prosciutto, artichoke hearts, sundried tomato, chicken, tomato cream sauce.
POLLO TOSCANA 21.95
Chicken, sun-dried tomato pesto, mushrooms, artichoke hearts, prosciutto, butterfly
pasta, garlic cream sauce.
THE GODFATHER 22.95
Mussels, clams, shrimp, mushrooms, grape tomato, basil, white wine garlic lemon capri sauce. Sub Basil Pesto.
PENNE PRIMAVERA 19.95
Zucchini, yellow squash, broccoli, sun-dried tomato, carrots, grape tomato, artichoke hearts lemon garlic cream sauce.
Pizza
PERSONAL 8 INCH (SERVES 1) | MEDIUM 12 INCH (SERVE 2-3) | LARGE 16 INCH (SERVES 5-6)
DOUBLE DOUGH ADD - 4 All pizzas are red sauce unless otherwise specified.
Calzone
BYO 12.90 plus fillings .90ea/3 max
Topped with HOT MARINARA.
Start with your choice of fillings from pizza toppings. We add ricotta, mozzarella, & onions. Brushed with garlic olive oil then baked to a golden brown.
Sides
Dessert
Calzone
Tiramisu
An elegant and rich layered Italian dessert made with delicate ladyfinger
cookies, espresso, mascarpone cheese, and cocoa powder. Through the grouping of
these diverse ingredients, an intense yet refined dish emerges.
Antipasti & Small Plates
ITALIAN STEAMED MUSSELS 14.95
One pound of mussels, tossed in your choice of marinara or lemon capri sauce. Served with toasted ciabatta.
TUSCAN CANNELLINI 9.95
Cannellini bean blended with roasted garlic, fresh squeezed lemon juice, rosemary, and red peppers. Served with pita chips.
PARMESAN BITES 9.95
Basil pesto, prosciutto, parmesan, and mozzarella rolled in puff pastry dough. Baked
& served warm from the oven with marinara.
CAPRESE 14.95
Fresh tomatoes, basil, and mozzarella drizzled with balsamic reduction. Served
with crostini.
Insalata
BAKED SALMON SALAD 21.95
Baked salmon, tomatoes, cucumber, red onion, black olives, and feta on a bed of mixed greens.
CHICKEN CAESAR SALAD 14.95
Crisp romaine, parmesan, croutons, red onion, black olives, and chicken breast tossed in our homemade creamy Caesar dressing.
DINNER SALAD 5.95
Grape tomatoes, shredded carrots, red onion, and croutons on mixed greens.
CAESAR SIDE SALAD 4.95
Chopped romaine, parmesan cheese tossed in Caesar dressing with red onion and croutons.
DRESSINGS: BALSAMIC VINAIGRETTE, SUNDRIED TOMATO, CAESAR, RANCH, RED WINE & LEMON VINAIGRETTE, CREAMY ITALIAN, GORGONZOLA, & GREEK
Sandwiches
GRILLED CHICKEN CAPRESE 13.95
Tender chicken breast topped with fresh mozzarella, red onion, tomatoes, fresh basil mayonnaise, drizzled with balsamic vinaigrette, served on a ciabatta bun.
MUFFALETTA 13.95
Hard & genoa salamis, capicola, mortadella, provolone, mozzarella, olive salad, drizzled with olive oil & red wine vinegar. Served on Muffuletta Italian bread.
ITALIAN ROAST BEEF HOAGIE 16.95
Slow cooked roast beef with Italian seasoning topped with roasted red pepper and banana peppers topped with mozzarella cheese served on a hoagie.
SALMON CAKE SAMMI 13.95
Pan-seared oven-baked salmon cake on top of a ciabatta roll with lettuce, tomato, red
onion, and basil pesto mayo.
ITALIAN SAUSAGE BURGER 14.95
Italian sausage burger patty with spinach, roasted red peppers, garlic, provolone, & mushrooms all on a sesame seed bun.
MEATBALL PARMESAN HOAGIE 16.95
Brick Oven baked hoagie with meatballs topped with marinara and mozzarella.
Land & Sea
TUSCON SALMON 25.95
Salmon, sun-dried tomatoes, roasted garlic, spinach, creamy garlic white wine sauce,
served on a bed of a Linguine.
TUSCON BABY BACK RIBS 24.95
Generously seasoned ribs with a mix of aromatic herbs and spices, slow-roasted
until tender and crisp, finished with a simple balsamic glaze. Served with garlic mashed potatoes and steamed broccoli.
**While we do take the steps to prevent the cross contamination of gluten, due to the nature of our business we cannot guarantee 100% gluten-free product.
**Menu items may contain or come into contact with WHEAT, EGGS, TREE NUTS, SHELLFISH, AND DAIRY. Please be aware that menu items are cooked using common equipment. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens.
Pastas
SPICY CHICKEN LINGUINE 18.25
Chicken, onions, red pepper flakes, capers, spinach, basil, grape tomato, in a white wine garlic lemon capri sauce. Sub Clams 1/Sub Shrimp 3.5
BAKED PENNE 15.95
Ricotta, mozzarella, Marinara, with your choice of Meatballs, Italian Sausage, or Spinach.
SHRIMP SCAMPI 20.95
Shrimp, grape tomatoes, linguine, white wine garlic lemon capri sauce.
SHRIMP & CHICKEN CARBONARA 19.5
Angel hair pasta, shrimp, chicken, peas, smoked ham, prosciutto, mushrooms, & authentic carbonara sauce.
SPICY CHICKEN DIAVOLO 18.5
Angel hair with chicken, Italian sausage, sundried tomato, spinach, spicy Diavolo sauce. Sub Shrimp 3.5
PASTA SAUCES
Alfredo | Lemon Capri
Basil Pesto | Lemon Garlic Cream
Basil Pesto | Cream Marinara
Bolognese | Roasted Red Pepper Cream
Garlic Cream | Spicy Diavolo
Sundried Tomato Cream | Sundried Tomato Pesto
Tomato Cream
Stromboli
BYO 12.90 plus fillings .90ea/3 max
Topped with HOT MARINARA.
We add mozzarella, onions, mushrooms, and your choice of Hot, Sweet, or Mixed Peppers. Add fillings from the pizza toppings.
Beverages
